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2021.07.19RESEARCHThe 2nd Sakeology Seminar in FY2021, “Considering Sakeology from rice plant research,” was held
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2021.07.19RESEARCHThe 1st Sakeology Seminar in FY2021, “Sakeology explored through the research of amino acid transporters and cell death,” was held
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2021.07.12RESEARCHResearch page in Sakeology Center website is now open
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2021.05.31RESEARCHDr. HATA Yuki’s report was published in “The Japanese Journal for the History of Brewing” (No.36)
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2021.03.25RESEARCHThe 3rd Sakeology Seminar in FY2020, “Diabetes mellitus and alcohol consumption: Medical big data science leads to Sakeology,” was held
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2021.03.01RESEARCHDr. YAMAMOTO Masahiko was selected as a winner of Niigata University Outstanding Paper Award of FY2020
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2021.02.25RESEARCHThe 2nd Sakeology Seminar in AY 2020, “Sake yeast and its surroundings – My past research and its evolution into Sakeology –,” was held
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2020.12.15RESEARCHThe 1st Sakeology Seminar in AY 2020, “Food and Sake in the Literary Works of early-modern Japan,” was held