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  • 2025.03.04
    RESEARCH
    The 4th Sakeology Seminar in FY2024, “Rice-Fermented Foods and Health: Research from the Faculty of Dentistry,” was held
  • 2025.03.03
    EDUCATION
    The master’s thesis presentation for FY2024 of the master’s program of Graduate School Sakeology Program was held

Recent Posts

  • The research achievements and the acquisition status of external funding for FY2024 are now available
  • New certificate program, “Sakeology Professional Program (Sakeology-P1)” has commenced
  • The articles written by the Sakeology Center faculty members and others have been published in “vesta” No.138

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