Dr. YAMAMOTO Masahiko et al.’s research on alcohol intake and diabetic retinopathy was published in “Preventive Medicine”

Dr. HATA Yuki will speak at the 6th Kansai University Food Culture Society Research Forum

International and Japanese students learned about sake together from lecturers of HAKKAISAN BREWERY CO., LTD. in the course, Niigata University G-code subject “Intercultural Collaborative Learning B: Business Communication in a Globalized World”

Vice Director KISHI Yasuyuki commented in the AP News article on the activities of female toji