The joint research by MIYAMOTO Takuji, Ph.D., Specially Appointed Assistant Professor, Sakeology Center, and his research team has been adopted for A-STEP Tryout for FY2022 by JST.

Japan Science and Technology Agency (JST)
Adaptable and Seamless Technology transfer Program through target-driven R&D (A-STEP)

[Support Content]　　　Tryout
[Research Project]　　　Realization of environmentally harmonious rice cultivation – sake brewing model
[Principal Investigator]　MIYAMOTO Takuji, Ph.D., Specially Appointed Assistant Professor, Sakeology Center
[Co-Investigator]　　　   NISHIDA Ikuhisa, Ph.D., Specially Appointed Assistant Professor, Sakeology Center
　　　　　　 　　　　　 HIRATA Dai, Ph.D., Vice Director, Sakeology Center
　　　　　　 　　　　　 OHTAKE Norikuni, Ph.D., Cooperating Faculty Member, Sakeology Center
[Project Period]　　 　　October 2022 – March 2024

For more information about A-STEP, please click here.